Description
This straightforward air fryer salmon recipe comes collectively shortly and makes flaky, flavorful salmon fillets you’ll be able to serve with many alternative sides.
• 4 (5- ounce) salmon fillets
• 3 tablespoons olive oil
• 1 teaspoon kosher salt
• 2 teaspoons garlic powder
• 2 teaspoons onion powder
• 1 teaspoon dry oregano
• 1 teaspoon floor black pepper
• 1 teaspoon smoked paprika
- Preheat your air fryer to 400ºF. This may assist your salmon cook dinner evenly.
- Prep the salmon: In a medium bowl, pour the olive oil over the salmon fillets. Sprinkle the spices on prime and use your arms to make sure either side of the salmon fillets are evenly coated with the oil and spice combination.
- Cook dinner the salmon: Place the fillets within the basket of your air fryer, pores and skin facet down, and cook dinner for 9-10 minutes, checking on the 9-minute mark. The salmon is finished when it’s mild pink and flakes simply.
- Serve. Add a salad, mashed potatoes, and even some creamy pasta on the facet.
Notes
Retailer hermetic within the fridge for as much as 3 days.