Honey Mustard Hen (Grilled or Baked)

Causes to Love This Honey Mustard Hen Recipe

• Prepare dinner it 2 methods. I’m all about grilled hen in the summertime months. However a hen recipe this good deserves a seat on the desk year-round, so, I examined it on the grill and within the oven. It seems scrumptious each methods, and I’ll share my ideas for completely cooked, juicy hen irrespective of which methodology you select.
• Candy and savory. Honey and mustard is certainly one of my favourite combos. There’s somewhat warmth from the mustard, combined with sweetness from the honey and a brilliant burst of recent lemon juice to tie all of it collectively.
• Fast to make. This honey mustard hen is nice for weeknight dinners. It’s fast to prepare dinner utilizing both cooking methodology and it pairs nicely with so many sides! I embody recommendations in a while based mostly on what I’ve been serving it with recently.

Elements You’ll Want

Easy is the secret, right here. You’ll discover most of those honey mustard elements within the pantry, and I’ve included a couple of fast notes to get issues began. Scroll all the way down to the printable recipe card for the complete checklist with quantities.

• Mustard – I’m a Dijon mustard fan. I like that it’s somewhat milder than yellow mustard (which additionally works on this recipe). For those who choose a bolder taste, entire grain or spicy brown mustard are additionally choices.
• Honey – The opposite half of our honey mustard! For those who’re actually caught with out honey, I like to recommend brown sugar instead.
• Lemon – Recent lemon juice is finest. One lemon = about 3 tablespoons of juice, which is sufficient for this recipe.
• Garlic – Just like the lemon, I choose to make use of recent garlic. Crushed garlic or garlic powder works nicely right here, too.
• Seasoning – I season the hen with paprika, purple chili flakes, salt, and pepper For those who’re delicate to spice, be at liberty to adapt the quantity of chili or depart it out altogether.
• Hen – Any form of hen will work on this recipe. I take advantage of boneless, skinless hen breasts. Remember that bone-in hen and hen thighs require longer cooking instances.

The best way to Make Honey Mustard Hen (2 Methods!)

Earlier than we get to cooking, you’ll first want to arrange a fast selfmade honey mustard sauce to marinate the hen. Right here’s easy methods to do it. You’ll discover the printable directions for the sauce in addition to each cooking strategies within the recipe card.

Grill Technique

I like the slight char that comes from cooking this honey mustard hen on the grill. Take your hen and reserved ¼ cup of sauce out of the fridge (discard the marinade that was used to soak the hen), and observe these steps:

• Prep. Preheat the grill to 400ºF. Bear in mind to scrub your grill grates if you happen to haven’t already!
• Grill the hen. Now, add the marinated hen to the recent grill. Prepare dinner the hen till the inner temperature reaches 160ºF. On my grill, this often takes about 6 minutes per aspect.
• Relaxation. Afterward, take the hen off the grill and relaxation it beneath foil for five minutes. Drizzle over the saved sauce from earlier, sprinkle over some parsley, and serve.

Oven Technique

I take advantage of a really comparable oven methodology to prepare dinner my baked chicken breasts and it all the time ends in tremendous juicy hen that’s somewhat crispy on the skin to seal within the taste. Right here’s what to do:

• Prep. Whereas the oven preheats to 400°F, organize your honey mustard hen on a greased baking sheet. 
• Bake. Bake the hen for 25 minutes (or till it reaches 160ºF, similar as on the grill).

Recipe Ideas

• Relaxation the hen after cooking. Whether or not you grill or bake it, permitting the cooked hen to relaxation for five minutes afterward is a crucial step. Resting lets the hen end cooking and offers the juices time to redistribute all through the meat, guaranteeing it’s tender and juicy while you slice into it.
• Put aside among the (unused) sauce. Earlier than you marinate the hen in your honey mustard sauce, put aside ¼-½ cups for later. You need to use this to baste the hen whereas it’s on the grill or drizzle over the hen earlier than serving. 
• Discard the leftover marinade. Whereas it’s nice to save lots of the honey mustard sauce that hasn’t come into contact with uncooked hen, Do NOT use the marinade left within the zip-top bag. This ought to be discarded. 

The best way to Retailer and Reheat Hen

• Refrigerate. Retailer any leftover grilled or baked hen in an hermetic container and refrigerate it inside 2 hours of cooking. Take pleasure in your leftovers both chilly or reheated inside 3 days.
• Reheat. Heat this honey mustard hen in a 350ºF oven or within the microwave till it’s sizzling all through.

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